“Antimicrobial Test of Manalagi Apple Peel (Malus sylvestris) Kombucha As A Natural Preservative Against Indigenous Microbes of Fresh Fish (Clarias sp. dan Zeus sp.) Meat: Uji Antimikroba Kombucha Kulit Apel Manalagi (Malus sylvestris) sebagai Pengawet Alami Terhadap Mikroba Indigenus Daging Ikan Segar (Clarias sp. dan Zeus sp.)” (2024) Journal Pharmasci (Journal of Pharmacy and Science), 9(1), pp. 1–5. doi:10.53342/pharmasci.v9i1.421.