Comparison and Evaluation of Fermentation Results of Probiotic Products by Acetobacter xylinum: Komparasi dan Evaluasi Hasil Fermentasi Produk Probiotik dengan Kultur Acetobacter xylinum. Pharmasci [Internet]. 2023 Jan. 29 [cited 2026 Nov. 13];8(1):65-71. Available from: https://ejournal.akfarsurabaya.ac.id/index.php/jps/article/view/334